My Little Sconey (Goldilocks Approved)
Your Mistress loves a good scone. Always have. In fact, you can find the recipe for Pop-My-Cherry Scones in my cookbook, and they are sensational. But lately, I've wanted to try my hand at veganizing a more authentic scone—rolled and cut like a biscuit. I'm quite proud of what I've come up with, and now my little sconey can be your little sconey!
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